Cabernet Franc, Merlot, Petit Verdot, Syrah
Aged in oak barrels for 16 months
SOIL TYPE: Terra Rossa on limestone
ALCOHOL VOLUME: 14%
HARVEST TIME: September 2014
PRODUCTION: 13,000
Cabernet Franc, Merlot, Petit Verdot, Syrah
Aged in oak barrels for 16 months
SOIL TYPE: Terra Rossa on limestone
ALCOHOL VOLUME: 14%
HARVEST TIME: September 2014
PRODUCTION: 13,000